Greetings Fellow Beef Producers,

With high beef prices at hand, it is a season to celebrate for beef
 producers. Your board has been hard at work capturing some of the
 market energy in 2015. Here is some of our news:

Since the mid 1980’s, the VBPA has provided members with a venue to sell
 their calves via auction twice every year. We are again planning the
 Fall sale, with a new twist that may well bring you better prices for
 your animals. Buyers can still benefit and may find a new source for
 stock as well. Information is right here on the website.

We encourage you to prepare well for it…because YOU will help build
 the image of the Vermont Beef brand in the greater Northeast. We have
 the potential to really shine and the things we are doing ARE being 
noticed by the rest of the beef world.

We’re all trying to make sense of the beef world, and we value your
 opinions and ideas! If you’re not already a member, please fill out
 your membership application online right here on our website or print it
 and mail it with your check so you will be able to take advantage of all
 these opportunities. Your email is not shared or provided to anyone not
 affiliated with VBPA.

Would you like to host any of our events? Be on our board? Help us to
 keep our website up to date? We are always looking for help to keep our
 organization strong. Just contact any of our board members and let us

Lastly, we thank you for your support. We look forward to seeing you
 and discussing your ideas and thoughts in person, over email or by 
phone. As always, we welcome your input and participation.

Chip Morgan
Vermont Beef Producers Association

A member's bales in a Norwich, Vt field

A member’s bales in a Norwich, Vt field